Secrets We Keep
By Carol Taylor-Shim, Former Chair/President of our Board of Directors.
Social media is a major part of many peoples’ lives, and there’s no reason that it couldn’t be part of their philanthropic life, too.
Federal designation officially naming our organization a nonprofit entity arrived on February 14, 2005.
Sedona Taphouse will donate a $1 to our organization for every 8 oz Black Angus flat iron steak or 7 oz grilled salmon sold at their Lexington-Palomar location.
Renovation of the emergency shelter began today! The effort will create additional bedrooms at the shelter, increase safety and confidentiality for survivors, and improve use of space at the facility.
Following early planning meetings with the architect, funders, and construction management team, we began to prepare the shelter for the construction scheduled to begin on January 14.
This post is part of a series about the renovation of our emergency shelter.
When thinking about making charitable donations to an organization, sometimes the biggest stumbling block is actually remembering to make the gift itself.